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History of Germany - Modern History
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Die Auswirkungen von Vitamin-D3 auf die Autoimmunkrankheit Colitis Ulcerosa
Autor:in: Anonymous
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2021 , Grade: 1,0
Price:
US$ 32.99
Allergenkennzeichnung unverpackter Lebensmittel
Autor:in:
Michaela von Zerssen (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2022 , Grade: 1.3
Price:
US$ 40.99
Nachhaltigkeit und Fleischkonsum im Widerspruch. Die Folgen für Umwelt, Gesundheit und Gesellschaft
Autor:in:
Stella Ost (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2021 , Grade: 1,3
Price:
US$ 43.99
Telemedizin als Instrument zur Steigerung der Lebensqualität von Diabetes-Typ-2-Patienten
Eine systematische Literaturanalyse
Autor:in:
Hannes Hatten (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2020 , Grade: 1,3
Price:
US$ 31.99
Frühstücksgewohnheiten von Kindern im Schulalter
Die Bedeutung des Frühstücks für die Nährstoffzufuhr und Gesundheit, das Körpergewicht und die Leistungsfähigkeit von Schulkindern
Autor:in:
Nadine Viering (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2015 , Grade: 1,3
Price:
US$ 36.99
Ernährung bei Krebs
Konzeption eines Patientenratgebers (Stand 2005)
Autor:in:
Inka Stonjek (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2005 , Grade: 2,0 (sehr gut)
Price:
US$ 42.99
Folgen und Herausforderungen der Ernährung von Säuglingen mit Muttermilch durch Stillen im Vergleich zur Ernährung durch Muttermilchersatz
Autor:in:
Tahnee Hadzik (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2022 , Grade: 13
Price:
US$ 36.99
Die "aid Ernährungspyramide" im Rahmen der Bildung an Grundschulen. Ernährungsziele und deren Evaluation im Schulalltag
Autor:in:
Sarah Cappiello (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2017 , Grade: 1,3
Price:
US$ 38.99
Eine kritische Bewertung sogenannter "Superfoods"
Autor:in:
Adrian Krüger (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2017 , Grade: 2,5
Price:
US$ 30.99
Durchführung und Analyse einer Befragung von Erwachsenen zur subjektiven Einschätzung und Umsetzung einer vollwertigen Ernährung nach den 10 Regeln der DGE
Autor:in:
Steffi Bauer (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2017 , Grade: 1,0
Price:
US$ 31.99
Ernährungsphysiologisches und medizinisches Potenzial von Bienenprodukten
Honig, Gelée Royale, Propolis, Pollen der westlichen Honigbiene Apis Mellifera L. und ihre spezifischen Wirkstoffe
Autor:in:
Jannis Manz (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2014 , Grade: 1,0
Price:
US$ 36.99
Zum Gesundheits- und Risikoverhalten von Jugendlichen und möglichen Zusammenhängen zwischen verhaltensbezogenen Lebensstilfaktoren und Religiosität/Spiritualität
Eine Querschnittbefragung von Kärntner AHS SchülerInnen
Autor:in:
Gabriele Gäbler (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2013 , Grade: 1
Price:
US$ 36.99
Zur gesundheitlichen Bedeutung von Energy Drinks im Kindes- und Jugendalter
Autor:in:
Marco Hollmann (Author)
Subject:
Health - Nutritional Science
Category:
Examination Thesis , 2015 , Grade: 1,3
Price:
US$ 36.99
Adipositaschirurgie - Eiweißmalnutrition nach Roux en y Gastric Bypass Operationen
Autor:in:
Martina Kreuter (Author)
Subject:
Health - Nutritional Science
Category:
Diploma Thesis , 2009 , Grade: 1,00
Price:
US$ 36.99
Die Vitamine A,C,E im Stoffwechsel
Stand der Wissenschaft
Autor:in:
Vera Rickmann (Author)
Subject:
Health - Nutritional Science
Category:
Diploma Thesis , 2007 , Grade: 1.3
Price:
US$ 36.99
Senioren-Hausgemeinschaften. Genussvolles Altern dank Biografiearbeit
Autor:in:
Johanna Kiessig (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2012
Price:
US$ 36.99
Sport, oxidativer Stress, körpereigenes antioxidatives System und Antioxidantien - macht eine Supplementation Sinn?
Autor:in:
Jens Brandl (Author)
Subject:
Health - Nutritional Science
Category:
Examination Thesis , 2010 , Grade: 1
Price:
US$ 36.99
Esskultur in Europa
Am Beispiel Deutschland - Frankreich
Autor:in:
MSc. Public Health Nutrition, Dipl. oec. troph. Eva Theresa Weismueller (Author)
Subject:
Health - Nutritional Science
Category:
Diploma Thesis , 2004 , Grade: 2
Price:
US$ 36.99
Pflanzliche Nahrungsergänzungsmittel als komplementäre Maßnahme während der Mammakarzinomtherapie
Autor:in:
Agnes Budnowski (Author)
Subject:
Health - Nutritional Science
Category:
Diploma Thesis , 2009 , Grade: 1
Price:
US$ 31.99
Die Ernährungsanamnese in der Diät- und Ernährungsberatung
Autor:in:
Sven-David Müller (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2010 , Grade: 2
Price:
US$ 31.99
Leistungs- und ernährungsphysiologische Grundlagen im Sport
Autor:in:
Julia Behnk (Author)
Subject:
Health - Nutritional Science
Category:
Examination Thesis , 2008 , Grade: 2,0
Price:
US$ 36.99
Küche als Lernort für naturwissenschaftliche Experimente und Grunderfahrungen
Theoretische Aspekte und erste praktische Erfahrungen
Autor:in:
Bachelor of Science Doreen Werner (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2008 , Grade: 1,3
Price:
US$ 44.99
Nachhaltigkeit an Hochschulen - Beitrag für eine Konzeption einer nachhaltigen Hochschule Fulda
Autor:in:
Benedikt Gries (Author)
Subject:
Health - Nutritional Science
Category:
Diploma Thesis , 2008 , Grade: 1,0
Price:
US$ 36.99
Einfluss sensorischer Sensitivität und Erfahrungen auf Lebensmittelpräferenzen in den ersten Lebensjahren
Autor:in:
Miriam Busemann (Author)
Subject:
Health - Nutritional Science
Category:
Diploma Thesis , 2007 , Grade: 1,0
Price:
US$ 40.99
Der Einfluss von Omega-3-Fettsäuren auf die sportliche Leistungsfähigkeit
-
New
Autor:in:
Sandro Giampietro (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2023 , Grade: 1,3
Price:
US$ 32.99
Nachhaltige und regionale Ernährungssysteme in Deutschland. Wegbereiter für die Agenda 2030 und langfristige Ernährungssicherheit
Autor:in:
Miriam Sammek (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2021 , Grade: 1,3
Price:
US$ 39.99
Die Wirkung der bioaktiven Substanzen des Ingwers (Zingiber officinale) auf den menschlichen Körper und sein therapeutisches Potenzial
Autor:in:
Laura Fröhlich (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2021 , Grade: 1,3
Price:
US$ 32.99
Histamin und Endometriose. Die Rolle einer histaminarmen Ernährung bei der Therapie einer Endometriose
Autor:in:
Stefanie Reicherter (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2022 , Grade: 1,3
Price:
US$ 39.99
Essverhalten in der Coronakrise. Wie sich der pandemiebedingte Stress auf das Essverhalten auswirkt
Autor:in:
Elisabeth Kaspar (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2020 , Grade: 1,0
Price:
US$ 36.99
Veganismus im Sport. Handlungsempfehlungen zur Nährstoffbedarfsdeckung für eine vegane Ernährungsweise
Autor:in:
Bachelor Marcelo Aeldert (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2020 , Grade: 1,2
Price:
US$ 30.99
Intermittierendes Fasten. Ein sinnvoller Ansatz zur Gewichtsreduktion und Steigerung der körperlichen Leistungsfähigkeit?
Autor:in:
Max Klinsmann (Author)
Subject:
Health - Nutritional Science
Category:
Textbook , 2020
Price:
US$ 31.99
Handlungsempfehlungen für mehr Nachhaltigkeit in der Gemeinschaftsverpflegung von Kommunen. Kann ein Ernährungsrat helfen?
Autor:in:
Iris Kücükince (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2020 , Grade: 3,0
Price:
US$ 31.99
Veganismus als Lebensstil. Wie vegane Ernährung die gesamte Lebensweise beeinflusst
Autor:in:
Marie Busch (Author)
Subject:
Health - Nutritional Science
Category:
Textbook , 2020
Price:
US$ 36.99
Ketogene Ernährung bei Tumorpatienten
Autor:in:
Fenia Mirsch (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2019 , Grade: 1,3
Price:
US$ 31.99
Wie beeinflusst tägliches warmes, gekochtes Frühstück das Wohlbefinden von Kindern im Kindergartenalter?
Autor:in:
Christina Steiner (Author)
Subject:
Health - Nutritional Science
Category:
Diploma Thesis , 2019 , Grade: 1
Price:
US$ 30.99
Das Ernährungsverhalten von Veganern im Hinblick auf eine optimale Nährstoffversorgung
Autor:in:
Henning Backhaus (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2017 , Grade: 1,3
Price:
US$ 36.99
Rechtliche und praktische Fragestellungen bei der Einfuhr von pflanzlichen ökologischen/biologischen Erzeugnissen aus der Russischen Föderation nach Deutschland
Autor:in:
Svetlana Abramovich (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2017 , Grade: 1,3
Price:
US$ 36.99
Metabolically Healthy Obesity. Ein narrativer Review
Autor:in: Anonymous
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2017 , Grade: 1,3
Price:
US$ 31.99
Flavonoide in Zitronensaft. Stabilität und antioxidative Wirkung
Autor:in:
M. Sc. Vanessa Schuh (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2011
Price:
US$ 36.99
Bioverfügbarkeit von Flavan-3-olen aus Kakao und Schokolade
Autor:in:
Meike Murawski (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2010 , Grade: 1,3
Price:
US$ 36.99
Weiterentwicklung der internen Prozesse in der DGE
Sektion Thüringen vor dem Hintergrund der Anforderungen an die Effizienz unter den Bedingungen begrenzter finanzieller Mittel
Autor:in:
Dipl.oec.troph.FH Mario Mantwillat (Author)
Subject:
Health - Nutritional Science
Category:
Diploma Thesis , 2008 , Grade: 2
Price:
US$ 36.99
Fast-Food - fachwissenschaftliche und fachdidaktische Aspekte
Autor:in: Anonymous
Subject:
Health - Nutritional Science
Category:
Examination Thesis , 2011 , Grade: 1,5
Price:
US$ 31.99
Zur Bedeutung der Portionsgrößen von Lebensmitteln und Gerichten für die Entstehung von Übergewicht und Adipositas
Autor:in:
Annika Deppe (Author)
Subject:
Health - Nutritional Science
Category:
Examination Thesis , 2011 , Grade: 1,7
Price:
US$ 31.99
Primärprävention von Bulimia nervosa - Ein Berufsfeld für die Oecotrophologie?
Autor:in:
Barbara Bohn (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2011 , Grade: 1,0
Price:
US$ 36.99
Vitamin- und Mineralstoffversorgung in Deutschland
Vitamine, Mineralstoffe, Spurenelemente in der Ernährungstherapie
Autor:in:
M.Sc. Sven-David Müller (Author)
Subject:
Health - Nutritional Science
Category:
Textbook , 2011
Price:
US$ 36.99
Ernährungszustand bei Leberzirrhose
Autor:in:
Bsc Björn Wollthan (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2010 , Grade: 2,1
Price:
US$ 36.99
Omega-3-Fettsäuren in funktionellen Lebensmitteln
Autor:in:
Verena Peters (Author)
Subject:
Health - Nutritional Science
Category:
Diploma Thesis , 2010 , Grade: 1,3
Price:
US$ 36.99
Public Health Nutrition Interventionen in Finnland und Deutschland
Eine vergleichende Studie
Autor:in:
Eva Theresa Weismueller (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2008 , Grade: 2,3
Price:
US$ 36.99
Aufmerksamkeitsdefizit-/Hyperaktivitätsstörung (ADHS) bei Kindern und Ernährung
Fakten und Zusammenhänge
Autor:in:
M. Sc. troph. Kristina Bergmann (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2008 , Grade: 1,3
Price:
US$ 41.99
Untersuchungen zur genetischen Toxizität und Chemoprävention von Brassica-Pflanzensäften in humanen Hepatomzellen (Hep G2)
Autor:in:
Nicola Höfer (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2005 , Grade: 1,3
Price:
US$ 36.99
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