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Business economics - Offline Marketing and Online Marketing
(43)
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(23)
Instructor Plans: Gastronomy / Hospitality / Tourism
(20)
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(20)
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(12)
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(4)
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(4)
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(3)
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(3)
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African Studies - Linguistics
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German Studies - Modern German Literature
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Pedagogy - Job Education, Further Education
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Instructor Plans: Craft / Production / Trade - Hotel Business, Food...
(1)
Business economics - Organization
(1)
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Leadership and Human Resources - Management Styles
(1)
South Asian Studies, South-Eastern Asian Studies
(1)
Health - Fitness and Health Management
(1)
Didactics for the subject English - Miscellaneous
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Psychology - Industrial and organizational psychology
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History - Africa
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Health - Miscellaneous
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Didactics - Spanish
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Politics - Region: Africa
(1)
Art - Miscellaneous
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Cookbook
(1)
Communications - Specialized communication
(1)
History of Germany - Modern History
(1)
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(31)
0 - 10 USD
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more than 50 USD
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Language
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(264)
English
(134)
French
(13)
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Results for »
Restaurant
« (411 results)
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Business of Restaurants
London: An analysis of the current restaurant business
Autor:in:
Bachelor of Arts Verena Stickler (Author)
Subject:
Tourism - Miscellaneous
Category:
Essay , 2008 , Grade: 1,6
Price:
US$ 14.99
Das Restaurant 'Gastro World'
Ein extravagantes Restaurant mit internationalem Flair
Autor:in:
Dimitar Daskalov et al. (Author)
Subject:
Business economics - Company formation, Business Plans
Category:
Project Report , 2004 , Grade: 1
Price:
US$ 17.99
Restaurant Financial Plan
A detailed financial plan of a restaurant business based in England
Autor:in:
BA MSc Christoph Müller (Author)
Subject:
Business economics - Investment and Finance
Category:
Research Paper (undergraduate) , 2011 , Grade: A
Price:
US$ 20.99
Restauration écologique et gradient latitudinal
Utilisation, diversité et régénération de cinq espèces de combretaceae au Burkina Faso
Autor:in:
Dr. Fidele Bognounou (Author)
Subject:
Biology - Ecology
Category:
Doctoral Thesis / Dissertation , 2009
Price:
US$ 36.99
The Responsible Diner. Do Consumers really care about a restaurant's sustainable practice?
Autor:in:
Laura Favretto (Author)
Subject:
Business economics - Business Ethics, Corporate Ethics
Category:
Bachelor Thesis , 2014 , Grade: First Class Honours
Price:
US$ 36.99
Eat Fit. Business Plan for a Fitness Restaurant in Stuttgart City
Autor:in:
Adam Liskar (Author)
Subject:
Business economics - Company formation, Business Plans
Category:
Term Paper , 2017 , Grade: 2.0
Price:
US$ 17.99
Sushi Restaurants in Hamburg – What is still Japanese about them?
Autor:in:
Katharina Niciejewska (Author)
Subject:
Cultural Studies - Empiric Cultural Studies
Category:
Term Paper , 2007 , Grade: bestanden
Price:
US$ 14.99
Business Plan for a Restaurant. Afghan Cameleers Restaurant on Australian Business Plan Template
Autor:in:
Muhammad Yasir Arslan (Author)
Subject:
Business economics - Company formation, Business Plans
Category:
Project Report , 2017 , Grade: 85
Price:
US$ 0.99
Marketing Analysis Chipotle Mexican Restaurant and Applebee's Restaurant
Autor:in:
Kimberly Wylie (Author)
Subject:
Business economics - Business Management, Corporate Governance
Category:
Term Paper , 2003
Price:
US$ 6.99
Business Plan for the First CBD Restaurant in Germany. Effects and Potentials of the Hemp Plant
Autor:in:
Virginia Schütze (Author)
,
Marlon Decke-Cornill (Author)
Subject:
Business economics - Company formation, Business Plans
Category:
Term Paper , 2022 , Grade: 1,3
Price:
US$ 18.99
Does the Latest German Anti-Smoking Law Affect the Restaurant Behaviour of the Berlin People?
Development, Implementation and Evaluation of a Telephone Survey
Autor:in:
Nadine Pahl (Author)
,
Anne Richter (Author)
Subject:
Business economics - Economic Policy
Category:
Research Paper (undergraduate) , 2008 , Grade: 1,0
Price:
US$ 31.99
The Periodical Vehicle Routing Problem: Research Overview and Practical Application to a South German Fast Food Restaurant
Autor:in:
Claus Friedrich (Author)
Subject:
Business economics - General
Category:
Diploma Thesis , 2005 , Grade: 1,3
Price:
US$ 44.99
Determinants of Consumer Preferences in Fast Food Restaurants. An Application of the DINESERV Model
Autor:in:
Mirza Shoaib (Author)
Subject:
Sociology - Consumption and Advertising
Category:
Master's Thesis , 2016
Price:
US$ 0.99
Know-how transfer from managers to employees in a French haute cuisine restaurant. A case study
Autor:in:
Giulia Lucarelli (Author)
Subject:
Business economics - Business Management, Corporate Governance
Category:
Research Paper (postgraduate) , 2015 , Grade: B
Price:
US$ 6.99
Businessplan zur Gründung eines Restaurants am Media Park Köln
Autor:in:
Alexander Berger (Author)
Subject:
Business economics - Business Management, Corporate Governance
Category:
Intermediate Diploma Thesis , 2008 , Grade: 1,3
Price:
US$ 17.99
Mystery Shopping in einem Restaurant. Verlässliches Mittel zur Steigerung der Servicequalität?
Autor:in:
Michael Häfner (Author)
Subject:
Business economics - Business Management, Corporate Governance
Category:
Elaboration , 2017 , Grade: 1,0
Price:
US$ 16.99
Pop-Up-Restaurants vs. Klassische Restaurants. Eine Analyse der Kundenerwartungen und Erfolgsfaktoren in der modernen Gastronomie
Autor:in:
Kimberley Unger (Author)
Subject:
Communications - Public Relations, Advertising, Marketing, Social Media
Category:
Bachelor Thesis , 2017 , Grade: 1,3
Price:
US$ 32.99
Mystery Shopping zur Steigerung der Servicequalität in einem Restaurant
Autor:in:
Stefan Landfried (Author)
Subject:
Business economics - Business Management, Corporate Governance
Category:
Research Paper (undergraduate) , 2016 , Grade: 1,0
Price:
US$ 17.99
Sales and EBIT Analyses - Evaluation of Jack in the Box (Fast Food Restaurant)
Autor:in:
Johannes Bidlingmaier (Author)
Subject:
Business economics - Accounting and Taxes
Category:
Seminar Paper , 2006 , Grade: 1,7
Price:
US$ 0.99
Analyse der Auswirkungen des Empty-Restaurant-Syndroms auf die Terminplanung unter Berücksichtigung von No-Shows
Autor:in:
Yannick Witczak (Author)
Subject:
Business economics - Business Management, Corporate Governance
Category:
Master's Thesis , 2021 , Grade: 1,3
Price:
US$ 36.99
Propuesta de una Dieta Hiposodica en los Restaurantes del Barrio de Caballito
Autor:in:
Sahba Abodiyat (Author)
Subject:
Health - Nutritional Science
Category:
Diploma Thesis , 2016
Price:
US$ 0.99
Telefonische Reservierungsannahme in einem Restaurant (Unterweisung Restaurantfachmann / -frau)
Schriftlicher Unterweisungsentwurf zur Ausbildereignungsprüfung
Autor:in:
Jenny Pabst (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2010 , Grade: 1,8
Price:
US$ 14.99
Unterrichtsstunde: How to order in a restaurant – Bestellungen im Restaurant unter Verwendung selbst erstellter Speisekarten (menus)
Autor:in:
Jutta Mahlke (Author)
Subject:
Didactics for the subject German - Pedagogy, Linguistics
Category:
Lesson Plan , 2008
Price:
US$ 14.99
Servicequalität in der Gastronomie. Sicherung und Steigerung der Servicequalität in einem Restaurant mit Hilfe eines Mystery Shopping Projekts
Autor:in:
Sebastian Hufe (Author)
Subject:
Tourism - Miscellaneous
Category:
Term Paper , 2023 , Grade: 1,0
Price:
US$ 14.99
Steigerung der Service-Qualität durch ein Mystery-Shopping-Projekt in einem Restaurant
Autor:in:
Carola Eckhardt (Author)
Subject:
Business economics - Operations Research
Category:
Term Paper , 2023 , Grade: 1,3
Price:
US$ 16.99
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