en
de
es
fr
Shop
GRIN Website
Publish your texts - enjoy our full service for authors
Go to shop
›
Results for «
E-Food
»
Open Filters
Search in
Title
Author
Fulltext
Subject
Health - Nutritional Science
(9)
Business economics - Offline Marketing and Online Marketing
(9)
Business economics - Business Management, Corporate Governance
(5)
Environmental Sciences
(4)
English Language and Literature Studies - Literature
(4)
Food Technology
(3)
American Studies - Literature
(3)
Agrarian Studies
(3)
Communications - Public Relations, Advertising, Marketing, Social M...
(3)
Biology - Diseases, Health, Nutrition
(3)
English Language and Literature Studies - Culture and Applied Geogr...
(2)
Business economics - Company formation, Business Plans
(2)
Tourism - Hotel Industry / Catering
(2)
Politics - Topic: Globalization, Political Economics
(2)
American Studies - Culture and Applied Geography
(2)
Business economics - Business Ethics, Corporate Ethics
(2)
Business economics - Trade and Distribution
(2)
Chemistry - Food Chemistry
(2)
Business economics - Miscellaneous
(2)
Geography / Earth Science - Economic Geography
(2)
Geography / Earth Science - Demographics, Urban Management, Planning
(2)
Economics - Innovation economics
(2)
Economics - Industrial Economics
(2)
Politics - Region: Africa
(2)
English Language and Literature Studies - Linguistics
(2)
History - Miscellaneous
(1)
Law - European and International Law, Intellectual Properties
(1)
Business economics - Accounting and Taxes
(1)
Business economics - Economic and Social History
(1)
Economics - History
(1)
English Language and Literature Studies - Other
(1)
Business economics - Controlling
(1)
Biology - Genetics / Gene Technology
(1)
Business economics - Supply, Production, Logistics
(1)
Economics - International Economic Relations
(1)
American Studies - Comparative Literature
(1)
Sociology - Economy and Industry
(1)
Transportation Science & Technology
(1)
Sociology - Miscellaneous
(1)
Pedagogy - Theory of Science, Anthropology
(1)
World History - Early and Ancient History
(1)
Didactics for the subject English - Literature, Works
(1)
Philosophy - Practical (Ethics, Aesthetics, Culture, Nature, Right,...
(1)
Politics - Topic: Development Politics
(1)
Health - Miscellaneous
(1)
Politics - Region: Middle and South America
(1)
Urban and Regional Planning
(1)
Economics - Micro-economics
(1)
Business economics - General
(1)
Cultural Studies - Miscellaneous
(1)
Film Science
(1)
Instructor Plans: Gastronomy / Hospitality / Tourism
(1)
Sociology - Consumption and Advertising
(1)
Ethnology / Cultural Anthropology
(1)
Health - Public Health
(1)
Tourism - Miscellaneous
(1)
Politics - Environmental Policy
(1)
Tourism - Hotel Management
(1)
Cultural Studies - Near Eastern Studies
(1)
Cultural Studies - European Studies
(1)
Business economics - Investment and Finance
(1)
Business economics - Market research
(1)
Sociology - Media, Art, Music
(1)
Business economics - E-Commerce
(1)
Computer Science - Commercial Information Technology
(1)
Communications - Intercultural Communication
(1)
Orientalism / Sinology - Chinese / China
(1)
Philosophy - Miscellaneous
(1)
Show all...
Show less...
Category of text
University student text
(119)
Thesis
(82)
Textbook, Science
(22)
Secondary school text
(2)
Search all categories...
Price
free
(11)
0 - 10 USD
(27)
10 - 25 USD
(81)
Language
English
(80)
German
(39)
Year
Any Year
since 2024
since 2023
since 2022
since 2021
since 2020
since 2019
since 2018
since 2017
since 2016
since 2015
since 2010
since 2005
since 2000
Results for »
E-Food
« (119 results)
Sort by
Most Relevant
Newest
Most Read
Alphabetic: A-Z
Alphabetic: Z-A
Price: Low to High
Price: High to low
1
2
...
5
>
Functional Food - Innovative Nahrungsmittel zum Wohle des Konsumenten?
Eine Arbeit zum Beleg der ökonomischen Bedeutung des Food-Designs in der Nahrungsmittelindustrie
Autor:in:
Martin Zickert (Author)
Subject:
Business economics - Economic and Social History
Category:
Term Paper , 2007 , Grade: 2,3
Price:
US$ 16.99
Slow Food und die wachsende Bedeutung der Herkunft von Lebensmitteln
Der Slow Food-Trend als Ausprägung der Wirtschaftsgeographie
Autor:in:
Laura Gomboc (Author)
Subject:
Geography / Earth Science - Economic Geography
Category:
Term Paper , 2019 , Grade: 1,00
Price:
US$ 15.99
The Metaphor of Food in Diana Abu Jaber’s "The Language of Baklava"
The Cultural, Anthropological and Rhetorical Perspective on Food Narratives
Autor:in:
Adil Ouatat (Author)
Subject:
Cultural Studies - Near Eastern Studies
Category:
Essay
Price:
US$ 14.99
The change in Southern China's food culture and its social significance
An understanding in food anthropology
Autor:in:
Andrea Fung (Author)
Subject:
Ethnology / Cultural Anthropology
Category:
Essay , 2017
Price:
US$ 14.99
Food security and the crisis of the new millennium
Empowering women as a tool to achieve food security
Autor:in:
Lisa Schmidt (Author)
Subject:
Politics - Topic: Development Politics
Category:
Term Paper , 2014
Price:
US$ 17.99
Fast Food Marketing. Analyzing the changing consumer diet behavior towards healthy eating habits
Evaluating innovative marketing strategies for global fast food restaurant chains to satisfy the new demands
Autor:in:
Li-en Lin (Author)
Subject:
Communications - Public Relations, Advertising, Marketing, Social Media
Category:
Seminar Paper , 2020 , Grade: 1,3 (German system - excellent)
Price:
US$ 17.99
Von Fast Food zu Slow Food. Eine kritische Analyse von Auswirkungen und Nachhaltigkeit in der deutschen Gastronomie
Autor:in:
Alina Chladek (Author)
Subject:
Health - Nutritional Science
Category:
Term Paper (Advanced seminar) , 2016 , Grade: 1,7
Price:
US$ 17.99
Fast Food in Geschichte und Gegenwart. Die Entstehung des modernen Fast Food
Autor:in:
Jessica Schlemmer (Author)
Subject:
Sociology - Consumption and Advertising
Category:
Term Paper , 2015 , Grade: 1,0
Price:
US$ 17.99
Novel Food. Von der Idee, über die Zulassung bis hin zur Einführung
Autor:in: Anonymous
Subject:
Health - Nutritional Science
Category:
Term Paper , 2023
Price:
US$ 15.99
Food Chain Management
Autor:in:
Antonino Sangiorgi (Author)
,
Andree Kracht (Author)
Subject:
Transportation Science & Technology
Category:
Term Paper , 2013 , Grade: 2,0
Price:
US$ 14.99
Corporate Social Responsibility in der Fast-Food-Branche am Beispiel von McDonald’s
Autor:in:
Stephan Wisniewski (Author)
Subject:
Business economics - Business Ethics, Corporate Ethics
Category:
Term Paper , 2014 , Grade: 1,9
Price:
US$ 17.99
Market Research Project for the German Meat Subtitute Market from the Perspective of the US-Company "Impossible Foods"
Autor:in:
Jakob Scheidel (Author)
Subject:
Business economics - Market research
Category:
Term Paper , 2021
Price:
US$ 17.99
Auswirkungen der McDonaldisierung auf die verschiedenen Fast Food-Kulturen in Deutschland
Autor:in:
Julius Wiechmann (Author)
Subject:
Sociology - Miscellaneous
Category:
Term Paper , 2011 , Grade: 1,0
Price:
US$ 17.99
Fast Food-Slow Food
Zeit, Profit und Esskultur
Autor:in:
Elisabeth Heckl (Author)
Subject:
English Language and Literature Studies - Other
Category:
Term Paper (Advanced seminar) , 2008 , Grade: 1
Price:
US$ 14.99
Das Geschäftsmodell des Startups Beneto Foods
Autor:in: Anonymous
Subject:
Computer Science - Commercial Information Technology
Category:
Term Paper (Advanced seminar) , 2020 , Grade: 1,0
Price:
US$ 14.99
Digital Food. Einfluss von Social Media auf das Ernährungsverhalten
Autor:in:
Lara Neumann (Author)
Subject:
Sociology - Media, Art, Music
Category:
Term Paper , 2020 , Grade: 1,7
Price:
US$ 14.99
Die Novel Food-Verordnung
Autor:in:
Holger Dresmann (Author)
Subject:
Food Technology
Category:
Term Paper , 2001 , Grade: 2,0
Price:
US$ 19.99
E-Food in der Schweiz. Vergleichende Darstellung der Absatzpolitik von Farmy und Miacar
Autor:in:
Oscar Wittrin (Author)
Subject:
Business economics - Offline Marketing and Online Marketing
Category:
Research Paper (undergraduate) , 2020 , Grade: 1,4
Price:
US$ 17.99
Optimierung des Sortiments durch den Category-Management Prozess im Non-Food Bereich
Autor:in:
Sven Lehrmann (Author)
,
Ersin Bicici (Author)
Subject:
Business economics - Trade and Distribution
Category:
Term Paper , 2014
Price:
US$ 18.99
Functional Food. Ausdruck des gesellschaftlichen Wandels in Deutschland
Autor:in:
Vanessa Gabrysch (Author)
Subject:
Health - Nutritional Science
Category:
Term Paper , 2011 , Grade: 1,0
Price:
US$ 14.99
Novel Food. Eine Kosten-Nutzen Analyse
Autor:in:
Johannes Ohnmacht (Author)
Subject:
Biology - Genetics / Gene Technology
Category:
Seminar Paper , 2004 , Grade: 1,25
Price:
US$ 14.99
Von der Imbissbude zur Globalindustrie. Die Geschichte des Fast Food am Beispiel von McDonald's
Autor:in:
Roman Büttner (Author)
Subject:
History - Miscellaneous
Category:
Term Paper , 2007 , Grade: 1,0
Price:
US$ 19.99
Skepsis und Affirmation. Functional Foods und ihre Akzeptanz bei drei nationalen Verbrauchertypen
Autor:in:
Maik Philipp (Author)
,
Barbara Plenge (Author)
Subject:
Health - Nutritional Science
Category:
Term Paper , 2004 , Grade: 1,7
Price:
US$ 18.99
Einfluss des Verpackungsdesigns veganer Produkte auf die Kaufentscheidung. Eine Analyse anhand der Marke "Food for Future"
Autor:in:
Marie-Claire Royda (Author)
Subject:
Business economics - Offline Marketing and Online Marketing
Category:
Term Paper , 2021 , Grade: 2,3
Price:
US$ 17.99
E-Commerce und E-Food im Lebensmitteleinzelhandel. Wie die Digitalisierung die Branche verändert
Autor:in:
Adrian Hollenstein (Author)
Subject:
Business economics - E-Commerce
Category:
Term Paper , 2021 , Grade: 1,1
Price:
US$ 18.99
Show
25
50
100
1
2
...
5
>