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Results for »
Lernfelder
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Gastbezogener Service im Restaurant [Unterweisung Koch / Köchin]
Autor:in: Anonymous
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2023 , Grade: 1,7
Price:
US$ 14.99
Sicherheit und Gesundheitsschutz (Unterweisung Industriekaufmann, -frau)
Autor:in:
Sabine Pleissinger (Author)
Subject:
Instructor Plans: Occupational Fields, general
Category:
Instruction , 2011 , Grade: 1,9
Price:
US$ 20.99
Fachgerechtes Eindecken eines 3-Gänge-Menüs (Unterweisung Restaurantfachmann / -fachfrau)
Autor:in:
Julia Schumacher (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2010 , Grade: Sehr gut
Price:
US$ 14.99
Eindecken eines 4-Gang-Menüs unter Berücksichtigung der Vorgaben aus der Speisefolge des Menüs (Unterweisung Hotelfachmann / -fachfrau)
Autor:in:
Ingrid Arnade (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2006 , Grade: 2,2
Price:
US$ 11.99
Angebotsvergleich (Unterweisung Industriekaufmann/-frau)
Autor:in:
Britta Witte (Author)
Subject:
Instructor Plans: Commercial Professions / Administration
Category:
Instruction , 2005 , Grade: 1 (98%)
Price:
US$ 10.99
Das handschriftliche Führen des Posteingangsbuches (Unterweisung Automobilkaufmann / -kauffrau)
Autor:in:
Ramona Strickrodt (Author)
Subject:
Instructor Plans: Commercial Professions / Administration
Category:
Instruction , 2006 , Grade: 89 Punkte
Price:
US$ 11.99
Anschluss von UAE-Anschlussdosen an einen S0-Bus (Unterweisung IT-Systemelektroniker / -in)
Autor:in:
Holger Denu (Author)
Subject:
Instructor Plans: Computing / Data Processing / IT / Telecommunication
Category:
Instruction , 2006 , Grade: 2,0
Price:
US$ 10.99