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Results for »
E-Food
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Calidad microbiologica y sensorial de tres requeson comercializados en el municipio Colon de Venezuela
Autor:in:
Edixon Bracho (Author)
Subject:
Food Technology
Category:
Diploma Thesis , 2015 , Grade: 20 PUNTOS
Price:
US$ 0.99
Contaminación Invisible. Formas de contaminación, prevención, manipulación
Para evitar Enfermedades de trasmisión alimentaria
Autor:in:
Daniela Fernandez (Author)
Subject:
Food Technology
Category:
Project Report , 2017
Price:
US$ 0.99
Nichtbrotgetreidezusätze
Autor:in:
Niels Holthusen (Author)
Subject:
Food Technology
Category:
Pre-University Paper , 2002 , Grade: 2
Price:
US$ 0.99