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History of Europe - Middle Ages, Early Modern Age
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History of Germany - National Socialism, World War II
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Design (Industry, Graphics, Fashion)
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Public Health Nutrition Interventionen in Finnland und Deutschland
Eine vergleichende Studie
Autor:in:
Eva Theresa Weismueller (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2008 , Grade: 2,3
Price:
US$ 36.99
Sorgen Social Media für eine ungesunde Ernährung? Der Einfluss sozialer Medien auf das Essverhalten von jungen Erwachsenen
Autor:in:
René Penders (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2022 , Grade: 2,0
Price:
US$ 31.99
Gesundheitsrisiko Zucker. Eine Studie zum Ernährungswissen von Grundschulkindern
Autor:in: Anonymous
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2018 , Grade: 1,0
Price:
US$ 36.99
Chronobiologie. Ein Ansatz in Programmen zur Gewichtsreduktion
Autor:in:
Anne Allerbeck (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2020 , Grade: 1,6
Price:
US$ 31.99
Die Auswirkungen von Vitamin-D3 auf die Autoimmunkrankheit Colitis Ulcerosa
Autor:in: Anonymous
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2021 , Grade: 1,0
Price:
US$ 32.99
Einfluss von Emotionen auf Essverhalten und BMI bei Jugendlichen
Kann ein Serious Game for Health Essgewohnheiten bei Minderjährigen ändern?
Autor:in:
Anna-Lena Broß (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2016 , Grade: 1,7
Price:
US$ 31.99
Zum Gesundheits- und Risikoverhalten von Jugendlichen und möglichen Zusammenhängen zwischen verhaltensbezogenen Lebensstilfaktoren und Religiosität/Spiritualität
Eine Querschnittbefragung von Kärntner AHS SchülerInnen
Autor:in:
Gabriele Gäbler (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2013 , Grade: 1
Price:
US$ 36.99
Wirkung von Kakaokonsum auf Inflammation
Eine Meta-Analyse randomisierter, kontrollierter Interventionsstudien
Autor:in:
Felix Müller (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2018 , Grade: 1,0
Price:
US$ 39.99
Der Einfluss sozialer Medien auf das Ernährungsverhalten von Studierenden
Autor:in: Anonymous
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2022 , Grade: 1,3
Price:
US$ 40.99
Folgen und Herausforderungen der Ernährung von Säuglingen mit Muttermilch durch Stillen im Vergleich zur Ernährung durch Muttermilchersatz
Autor:in:
Tahnee Hadzik (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2022 , Grade: 13
Price:
US$ 36.99
Kaffee - Ein funktionelles Lebensmittel?
Autor:in:
Sigrid Peklar (Author)
Subject:
Health - Nutritional Science
Category:
Diploma Thesis , 2001 , Grade: 2
Price:
US$ 36.99
Bildungsungleichheit als Dimension sozialer Ungleichheit dargestellt am Beispiel der Lesekompetenz bei Grundschulkindern
Lesekompetenzförderung als Maßnahme zur Überwindung sozialer Ungleichheit?
Autor:in:
Marie Tolkemit (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2011 , Grade: 1,0
Price:
US$ 31.99
Aufmerksamkeitsdefizit-/Hyperaktivitätsstörung (ADHS) bei Kindern und Ernährung
Fakten und Zusammenhänge
Autor:in:
M. Sc. troph. Kristina Bergmann (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2008 , Grade: 1,3
Price:
US$ 41.99
Die Wirkung der bioaktiven Substanzen des Ingwers (Zingiber officinale) auf den menschlichen Körper und sein therapeutisches Potenzial
Autor:in:
Laura Fröhlich (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2021 , Grade: 1,3
Price:
US$ 32.99
Nachhaltigkeit und Fleischkonsum im Widerspruch. Die Folgen für Umwelt, Gesundheit und Gesellschaft
Autor:in:
Stella Ost (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2021 , Grade: 1,3
Price:
US$ 43.99
Histamin und Endometriose. Die Rolle einer histaminarmen Ernährung bei der Therapie einer Endometriose
Autor:in:
Stefanie Reicherter (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2022 , Grade: 1,3
Price:
US$ 39.99
Veganismus im Sport. Handlungsempfehlungen zur Nährstoffbedarfsdeckung für eine vegane Ernährungsweise
Autor:in:
Bachelor Marcelo Aeldert (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2020 , Grade: 1,2
Price:
US$ 30.99
Telemedizin als Instrument zur Steigerung der Lebensqualität von Diabetes-Typ-2-Patienten
Eine systematische Literaturanalyse
Autor:in:
Hannes Hatten (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2020 , Grade: 1,3
Price:
US$ 31.99
Ketogene Ernährung bei Tumorpatienten
Autor:in:
Fenia Mirsch (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2019 , Grade: 1,3
Price:
US$ 31.99
Wie beeinflusst tägliches warmes, gekochtes Frühstück das Wohlbefinden von Kindern im Kindergartenalter?
Autor:in:
Christina Steiner (Author)
Subject:
Health - Nutritional Science
Category:
Diploma Thesis , 2019 , Grade: 1
Price:
US$ 30.99
Das Ernährungsverhalten von Veganern im Hinblick auf eine optimale Nährstoffversorgung
Autor:in:
Henning Backhaus (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2017 , Grade: 1,3
Price:
US$ 36.99
Durchführung und Analyse einer Befragung von Erwachsenen zur subjektiven Einschätzung und Umsetzung einer vollwertigen Ernährung nach den 10 Regeln der DGE
Autor:in:
Steffi Bauer (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2017 , Grade: 1,0
Price:
US$ 31.99
Klinisches Reasoning im Kontext der ernährungsmedizinischen Beratung als Bestandteil des diaetologischen Prozesses
Autor:in:
Barbara Missoni (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2013
Price:
US$ 36.99
Flavonoide in Zitronensaft. Stabilität und antioxidative Wirkung
Autor:in:
M. Sc. Vanessa Schuh (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2011
Price:
US$ 36.99
Sport, oxidativer Stress, körpereigenes antioxidatives System und Antioxidantien - macht eine Supplementation Sinn?
Autor:in:
Jens Brandl (Author)
Subject:
Health - Nutritional Science
Category:
Examination Thesis , 2010 , Grade: 1
Price:
US$ 36.99
Fast-Food - fachwissenschaftliche und fachdidaktische Aspekte
Autor:in: Anonymous
Subject:
Health - Nutritional Science
Category:
Examination Thesis , 2011 , Grade: 1,5
Price:
US$ 31.99
Omega-3-Fettsäuren in funktionellen Lebensmitteln
Autor:in:
Verena Peters (Author)
Subject:
Health - Nutritional Science
Category:
Diploma Thesis , 2010 , Grade: 1,3
Price:
US$ 36.99
Wegweiser durch den Ernährungsdschungel zum Idealgewicht
Autor:in:
Katrin Figl (Author)
Subject:
Health - Nutritional Science
Category:
Diploma Thesis , 2009 , Grade: 1,0
Price:
US$ 36.99
Kenntnisstand und Fortbildungsbedarf zum Umgang mit Diabetes mellitus Typ 1 im Schulalltag
Befragung von Lehrkräften an Regelschulen im Kreis Paderborn und in der kreisfreien Stadt Münster
Autor:in:
Wiebke Fieseler (Author)
Subject:
Health - Nutritional Science
Category:
Examination Thesis , 2008 , Grade: 1,3
Price:
US$ 36.99
Küche als Lernort für naturwissenschaftliche Experimente und Grunderfahrungen
Theoretische Aspekte und erste praktische Erfahrungen
Autor:in:
Bachelor of Science Doreen Werner (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2008 , Grade: 1,3
Price:
US$ 44.99
Die antikanzerogene Wirkung sekundärer Pflanzenstoffe
Autor:in:
Bianca Schröder (Author)
Subject:
Health - Nutritional Science
Category:
Examination Thesis , 2007 , Grade: 1
Price:
US$ 31.99
Ernährung, Bewegung und Stressbewältigung zwischen Betrieb und Familie
Betrieblicher Maßnahmenkatalog für die nachhaltige Beeinflussung familiären Gesundheitsverhaltens
Autor:in:
Dipl. oec. troph. FH/ Master of Science Gesundheitsmanagement Joachim Zeuge (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2006 , Grade: 1,0
Price:
US$ 36.99
Die Bedeutung von chinesischen Speisepilzen für die Krebsbekämpfung am Beispiel "Hericium erinaceus" und seine Wirkung auf HeLa-Zellen
Autor:in:
Dipl. oec. troph. Kathrin Burger (Author)
Subject:
Health - Nutritional Science
Category:
Diploma Thesis , 1999 , Grade: 2,0
Price:
US$ 36.99
Berücksichtigen Sie bei der Planung von zwei Hauptmahlzeiten für ältere Personen die Prinzipien der ovolactovegetabilen Kost
Autor:in:
Christine Brauß (Author)
Subject:
Health - Nutritional Science
Category:
Examination Thesis , 2000 , Grade: sehr gut
Price:
US$ 33.99
Comparison of Child Nutritional Status Between Positive Deviance/Hearth (PD/Hearth) Intervention and Non-Intervention Areas in Jeju District, Arsi Zone, Oromia Regional State
Autor:in:
Negassa Kinfu (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2013 , Grade: Good
Price:
US$ 36.99
The Effects of Nutrition on Student’s Academic Performance among Secondary Schools Student's in Owo Local Government Area of Ondo State
Autor:in:
Ojo Rotimi (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2012 , Grade: B.
Price:
US$ 36.99
The contribution of orange-fleshed sweet potatoes towards nutrition security in rural areas in Mwanza, Tanzania
Autor:in:
Verena Schmidt (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2011 , Grade: 1,3
Price:
US$ 50.99
Prevalence of Iron Deficiency Anaemia among Adolescent Girls
And Impact of Health and Nutrition Education Programme in Changing their Dietary Behaviour
Autor:in:
Roshina Bashir (Author)
,
Prof. Dr. Nilofer Khan (Author)
Subject:
Health - Nutritional Science
Category:
Doctoral Thesis / Dissertation , 2013 , Grade: A
Price:
US$ 36.99
Vegetarische und vegane Ernährung. Einfluss auf die sportliche Leistungsfähigkeit?
Autor:in:
Hannah Wild (Author)
Subject:
Health - Nutritional Science
Category:
Bachelor Thesis , 2020 , Grade: 1,3
Price:
US$ 31.99
Identifying Ghanaian Cassava Leaves with Safe Cyanide Levels for Use as Vegetable
Autor:in:
William Opoku-Nkoom (Author)
Subject:
Health - Nutritional Science
Category:
Master's Thesis , 2011 , Grade: pass
Price:
US$ 36.99
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