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Sport - Kinematics and Training Theory
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Business economics - Business Management, Corporate Governance
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Social Work
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German Studies - Modern German Literature
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English Language and Literature Studies - Literature
(287)
Business economics - Offline Marketing and Online Marketing
(274)
Didactics for the subject German - Literature, Works
(214)
Philosophy - Practical (Ethics, Aesthetics, Culture, Nature, Right,...
(210)
Sport - Sport Economics, Sport Management
(194)
Instructor Plans: Commercial Professions / Administration
(189)
History of Europe - Middle Ages, Early Modern Age
(160)
Philosophy - Miscellaneous
(154)
Leadership and Human Resources - Miscellaneous
(146)
Didactics - Common Didactics, Educational Objectives, Methods
(140)
Sociology - Individual, Groups, Society
(138)
Psychology - General
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Didactics for the subject English - Literature, Works
(136)
Communications - Public Relations, Advertising, Marketing, Social M...
(133)
World History - Early and Ancient History
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Pedagogy - School Pedagogics
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Business economics - Miscellaneous
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History - Miscellaneous
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Business economics - Investment and Finance
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Philosophy - Philosophy of the 20th century
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American Studies - Literature
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Philosophy - Theoretical (Realisation, Science, Logic, Language)
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Sociology - Relationships and Family
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Psychology - Miscellaneous
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Business economics - General
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Pedagogy - School System, Educational and School Politics
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Social Studies (General)
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Pedagogy - General
(109)
Psychology - Personality Psychology
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Didactics for the subject German - Pedagogy, Linguistics
(108)
Politics - Political Theory and the History of Ideas Journal
(105)
Health - Public Health
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German Studies - Linguistics
(104)
German Studies - Older German Literature, Medieval Studies
(102)
Psychology - Clinical Psychology, Psychopathology, Prevention
(99)
Romance Studies - Spanish Studies
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Theology - Biblical Theology
(97)
Politics - Basics and General
(92)
Health - Miscellaneous
(90)
History of Germany - National Socialism, World War II
(90)
Pedagogy - Nursery Pedagogy, Early Childhood Education
(89)
Sociology - Work, Education, Organisation
(87)
Politics - Topic: European Union
(86)
Musicology - Miscellaneous
(82)
Gender Studies
(81)
Didactics for the subject English - Pedagogy, Literature Studies
(80)
English Language and Literature Studies - Linguistics
(80)
Psychology - Work, Business, Organisation
(79)
Communications - Movies and Television
(79)
Psychology - Social Psychology
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Business economics - Business Ethics, Corporate Ethics
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Sociology - Miscellaneous
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Politics - General and Theories of International Politics
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Philosophy - Philosophy of the Ancient World
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Health - Nutritional Science
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Literature - General
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Ethics
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Philosophy - Philosophy of the 17th and 18th Centuries
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Pedagogy - Adult Education
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Art - Photography and Film
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Psychology - Consulting and Therapy
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Business economics - Supply, Production, Logistics
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Ethnology / Cultural Anthropology
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Film Science
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Politics - Topic: Peace and Conflict, Security
(69)
Theology - Historic Theology, Ecclesiastical History
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Theology - Miscellaneous
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Didactics - German Studies
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Instructor Plans: Craft / Production / Trade - Metal and Plastic Pr...
(65)
Business economics - Economic Policy
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Health - Fitness and Health Management
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Sociology - General and Theoretical Directions
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Theater Studies, Dance
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German Studies - Miscellaneous
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Art - History of Art
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Instructor Plans: Gastronomy / Hospitality / Tourism
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Business economics - Accounting and Taxes
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Didactics for the subject German - German as a Foreign Language
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Speech Science / Linguistics
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Sociology - Social System and Social Structure
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Didactics - History
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History of Europe - Ages of World Wars
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Pedagogy - Miscellaneous Topics
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Psychology - Industrial and organizational psychology
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Philosophy - Philosophy of the 19th Century
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Sociology - Basics and General
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Cultural Studies - Miscellaneous
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English Language and Literature Studies - Culture and Applied Geogr...
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Theology - Comparative Religion Studies
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Didactics - Sport, Sport Pedagogy
(54)
Business economics - Banking, Stock Exchanges, Insurance, Accounting
(53)
Politics - Political Systems - Germany
(53)
Nursing Science - Miscellaneous
(52)
Business economics - Controlling
(52)
Law - Civil / Private, Trade, Anti Trust Law, Business Law
(52)
Politics - Topic: Public International Law and Human Rights
(51)
German Studies - Comparative Literature
(51)
Pedagogy - Media Pedagogy
(51)
Pedagogy - Orthopaedagogy and Special Education
(51)
Pedagogy - Pedagogic Psychology
(51)
Sociology - Children and Youth
(50)
Business economics - Company formation, Business Plans
(50)
Psychology - Methods
(49)
Economics - Finance
(49)
Didactics - Theology, Religion Pedagogy
(49)
Pedagogy - Theory of Science, Anthropology
(48)
Politics - Other International Politics Topics
(48)
Pedagogy - The Teacher, Educational Leadership
(48)
Communications - Multimedia, Internet, New Technologies
(47)
Sociology - Politics, Majorities, Minorities
(47)
History of Germany - Postwar Period, Cold War
(47)
Didactics - Mathematics
(47)
Environmental Sciences
(46)
Travel report
(46)
Literature - Comparative Literature
(46)
Communications - Journalism, Journalism Professions
(45)
Theology - Systematic Theology
(44)
Health Sciences - Health Psychology
(44)
Politics - Region: USA
(43)
Didactics - Regional History and Geography
(43)
Geography / Earth Science - Demographics, Urban Management, Planning
(43)
History of Europe - Modern Times, Absolutism, Industrialization
(42)
Theology - Practical Theology
(42)
Philosophy - General Essays, Eras
(42)
Psychology - Developmental Psychology
(42)
Economics - Macro-economics, general
(41)
Politics - Topic: Globalization, Political Economics
(41)
History - America
(41)
Nursing Science - Nursing Management
(41)
History of Germany - 1848, Empire, Imperialism
(40)
Politics - Environmental Policy
(40)
Leadership and Human Resources - Leadership
(40)
Didactics - Politics, Political Education
(39)
Computer Science - Commercial Information Technology
(39)
Sociology - Media, Art, Music
(39)
Law - Miscellaneous
(38)
German Studies - Literature of History, Eras
(38)
Business economics - Operations Research
(38)
History of Germany - Modern History
(38)
Politics - Miscellaneous
(38)
Law - European and International Law, Intellectual Properties
(37)
Sport - Sport Medicine, Therapy, Nutrition
(37)
Sociology - Culture, Technology, Nations
(36)
Sociology - Economy and Industry
(36)
Tourism - Miscellaneous
(35)
Business economics - Economic and Social History
(35)
Sport - Theory and Practice
(34)
Communications - Intercultural Communication
(34)
Communications - Media and Politics, Politic Communications
(34)
Cultural Studies - Basics and Definitions
(34)
Biology - Diseases, Health, Nutrition
(34)
Instructor Plans: Craft / Production / Trade - Electronics Engineering
(33)
Theology - Religion (For Pre-University Students)
(33)
Law - Philosophy, History and Sociology of Law
(33)
Didactics for the subject German - Discussion and Essays
(33)
American Studies - Culture and Applied Geography
(33)
Sport - Miscellaneous
(33)
Didactics for the subject French - Literature, Works
(32)
Business economics - Information Management
(32)
Politics - Political systems in general and in comparison
(32)
Geography / Earth Science - Economic Geography
(32)
Sociology - Methodology and Methods
(32)
Pedagogy - Pedagogic Sociology
(32)
World History - Antiquity
(32)
Pedagogy - Social pedagogy
(32)
Pedagogy - Job Education, Further Education
(31)
French Studies - Literature
(31)
Sociology - Law and Delinquency
(31)
Psychology - Biological Psychology
(31)
Philosophy - Philosophy of the present
(31)
Computer Science - Internet, New Technologies
(31)
Law - Criminal process, Criminology, Law Enforcement
(30)
Didactics - Social Studies/ Civics
(30)
French Studies - Linguistics
(30)
Romance Studies - Italian and Sardinian Studies
(29)
Politics - Topic: International Organisations
(29)
Politics - Region: Near East, Near Orient
(29)
Biology - Genetics / Gene Technology
(29)
Didactics for the subject German - Miscellaneous
(29)
Organisation and administration - Miscellaneous
(29)
Sociology - Medicine and Health
(29)
Politics - Region: Africa
(29)
Economics - Other
(28)
History - Basics
(28)
Instructor Plans: Occupational Fields, general
(28)
Computer Science - General
(26)
English Language and Literature Studies - Other
(26)
History of Germany - World War I, Weimar Republic
(26)
History - Africa
(26)
Business economics - Trade and Distribution
(26)
Art - Architecture / History of Construction
(26)
Psychology - Intelligence and Learning Psychology
(25)
Sociology - Communication
(25)
World History - Modern History
(25)
Sport - Sport Psychology
(25)
Economics - International Economic Relations
(25)
Politics - Topic: Development Politics
(24)
Didactics for the subject English - Discussion and Essays
(24)
Energy Sciences
(24)
Rhetoric / Elocution / Oratory
(24)
Chemistry - Bio-chemistry
(24)
Didactics for the subject German - History of Literature, Eras
(24)
Economy - Environment economics
(24)
Medicine - Epidemiology
(24)
Health - Health system
(24)
Didactics for the subject English - Miscellaneous
(23)
Didactics for the subject English - Applied Geography
(23)
Orientalism / Sinology - Islamic Studies
(23)
Computer Science - Miscellaneous
(23)
History - Asia
(23)
Communications - Miscellaneous
(23)
Geography / Earth Science - Physical Geography, Geomorphology, Envi...
(22)
Psychology - Cognition
(22)
Theology - Islamic theology
(22)
Health - Children and adolescents
(22)
Politics - Topic: International relations
(22)
Pedagogy - Inclusion
(22)
Law - Comparative Legal Systems, Comparative Law
(21)
Sociology - Religion
(21)
Computer Sciences - Artificial Intelligence
(21)
Computer Science - Software
(21)
Geography / Earth Science - Miscellaneous
(21)
Law - Civil / Private / Law of Obligation / Property Law
(21)
Health - Sports science
(21)
Law - Civil / Private / Industrial / Labour
(21)
Pedagogy - Art education
(20)
Orientalism / Sinology - Chinese / China
(20)
History of Europe - Newer History, European Unification
(20)
Agrarian Studies
(20)
Communications - Interpersonal Communication
(20)
Communications - Mass Media
(20)
Chemistry - Organic Chemistry
(20)
Instructor Plans: Craft / Production / Trade - Other
(20)
Art - Art Theory, General
(20)
Economy - Health Economics
(20)
Chemistry - General
(20)
Economics - Monetary theory and policy
(19)
Electrotechnology
(19)
Pedagogy - Intercultural Pedagogy
(19)
World History - General and Comparison
(19)
Economics - Case Scenarios
(19)
Biology - Zoology
(19)
Geography / Earth Science - Geology, Mineralogy, Soil Science
(19)
Computer Science - IT-Security
(19)
Law - Tax / Fiscal Law
(19)
Art - Painting
(19)
Psychology - Media Psychology
(19)
Law - Public Law / Miscellaneous
(19)
Computer Science - Applied
(18)
Medicine - Dentistry
(18)
Design (Industry, Graphics, Fashion)
(18)
Book Science
(18)
Russian / Slavic Languages
(18)
Mathematics - Miscellaneous
(18)
Geography / Earth Science - Meteorology, Aeronomy, Climatology
(18)
Biology - Neurobiology
(18)
Medicine - Other
(17)
Didactics - Spanish
(17)
Instructor Plans: Transportation Professions / Air Transportation /...
(17)
Instructor Plans: Craft / Production / Trade - Motor Mechanic
(17)
Latin
(17)
Leadership and Human Resources - Recruiting
(17)
Literature - Modern Literature
(16)
Didactics for the subject German - Genres
(16)
Archaeology
(16)
Egyptology
(16)
Mathematics - Statistics
(16)
Psychology - Diagnostics
(16)
Cultural Studies - European Studies
(16)
Engineering - Mechanical Engineering
(16)
History of Europe - European Postwar Period
(16)
Pedagogy - Higher Education
(15)
Economics - Job market economics
(15)
Pedagogy - History of Pedagogy
(15)
Didactics - Geography
(15)
Didactics - Earth Science
(15)
Engineering - Automotive Engineering
(15)
Politics - Region: Russia
(15)
Medicine - Neurology, Psychiatry, Addiction
(15)
Sociology - Consumption and Advertising
(15)
Politics - History of Political Systems
(15)
Sociology - Habitation and Urban Sociology
(15)
Communications - Media History
(15)
Health - Stress management
(15)
Instructor Plans: Natural Sciences and Technology
(15)
Didactics for the subject German - Grammar, Style, Working Technique
(14)
Law - Media, Multimedia Law, Copyright
(14)
Biographies
(14)
Engineering - Power Engineering
(14)
Economics - Foreign Trade Theory, Trade Policy
(14)
Mathematics - Analysis
(14)
Pedagogy - Family Education
(14)
Physics - Nuclear Physics
(14)
Law - Penology
(14)
Biology - Ecology
(14)
Business economics - Law
(14)
Biology - Miscellaneous
(14)
Business economics - Market research
(14)
Leadership and Human Resources - Management Styles
(14)
Engineering - Computer Engineering
(13)
Physics - Applied physics
(13)
Economics - Statistics and Methods
(13)
Philosophy - Early Modern Philosophy (approx. 1350-1600)
(13)
Sociology - War and Peace, Military
(13)
Art - Miscellaneous
(13)
Education - Educational Tests & Measurements
(13)
Sociology - Old Age
(13)
Engineering - Industrial Engineering and Management
(13)
Politics - Region: Eastern Europe
(13)
Business economics - Customer Relationship Management, CRM
(13)
Didactics for the subject French - Pedagogy, Literature Studies
(12)
Physics - Other
(12)
Politics - Region: Other States
(12)
Economics - Micro-economics
(12)
Latin philology - Literature
(12)
American Studies - Linguistics
(12)
Geography / Earth Science - Regional Geography
(12)
Biology - Micro- and Molecular Biology
(12)
Scandinavian Languages
(12)
Communications - Ethics in the Media
(12)
Business economics - Industrial Management
(12)
Economics - Innovation economics
(12)
Art - Visual artists
(12)
Pedagogy - Class Preparation General
(12)
American Studies - Miscellaneous
(12)
Medicine - Medical Frontiers and Special Areas
(12)
Medicine - Therapy
(12)
Chemistry - Other
(12)
Physics - General
(12)
Engineering - Civil Engineering
(12)
Didactics - Business economics, Economic Pedagogy
(12)
Communications - Theories, Models, Terms and Definitions
(11)
Computer Science - Theory
(11)
Communications - Methods and Research Logic
(11)
Politics - Region: Western Europe
(11)
Medicine - Pharmacology, Pharmacy
(11)
Law - Civil / Private / Family Law / Law of Succession
(11)
Politics - Region: Middle and South America
(11)
Urban and Regional Planning
(11)
Computer Science - Programming
(11)
Medicine - Hospital Environment, Clinical Medicine
(11)
Library Science, Information- / Documentation Science
(11)
Medicine - General
(11)
Cultural Studies - Empiric Cultural Studies
(11)
Earth Science / Geography - General, Basics
(11)
Biology - Botany
(11)
Law - Public Law / Constitutional Law / Basic Rights
(11)
Learning materials - Mathematics (elements)
(11)
Business economics - Corporate communication
(11)
Medicine - Anatomy, Physiology, Cytology
(10)
Engineering - Communication Technology
(10)
Politics - Region: Far East
(10)
German Studies - Genres
(10)
Health - Physical Therapy / Occupational Therapy
(10)
Didactics for the subject English - Grammar, Style, Working Technique
(10)
Philosophy - Philosophy of the Middle Ages (approx. 500-1350)
(10)
Biology - Human Biology
(10)
Education - Reading Instruction
(10)
Sport - Sport History
(10)
Medicine - Pathology
(10)
Politics - Region: South Asia
(10)
Latin philology - Medivial and Modern Latin
(10)
Sociology - Knowledge and Information
(10)
Instructor Plans: Computing / Data Processing / IT / Telecommunication
(10)
Food Technology
(10)
Leadership and Human Resources - Employee Motivation, Employee Sati...
(10)
Social Work - Child and Youth Welfare
(10)
History - Europe
(10)
Mathematics - Algebra
(9)
Physics - Experimental Physics
(9)
Law - Public Law / Administrative Law
(9)
Economics - Economic Cycle and Growth
(9)
South Asian Studies, South-Eastern Asian Studies
(9)
Communications - Specialized communication
(9)
Earth Science / Geography - Palaeo-Ontology
(9)
Mathematics - Applied Mathematics
(9)
Engineering - Aerospace Technology
(9)
Earth Science / Geography - Geopolitics
(9)
Chemistry - Food Chemistry
(9)
Orientalism / Sinology - Japanology
(9)
Communications - Research, Studies, Enquiries
(9)
Health - Digital Health Management
(9)
Business economics - Organization
(9)
Physics - Astronomy
(9)
Health Sciences - Health education
(9)
Communications - Media Economics, Media Management
(9)
Didactics - Biolology
(9)
Art - Visual arts general, stylistics
(8)
Health - Gerontology
(8)
Jewish Studies
(8)
Mathematics - Geometry
(8)
French Studies - Culture
(8)
Literature - Medieval Literature
(8)
Communications - Print Media, Press
(8)
Technology
(8)
Physics - Mechanics
(8)
Ergonomics
(8)
Instructor Plans: Agriculture / Forestry / Gardening
(8)
Sport - Sport Sociology
(8)
Chemistry - Physical and Theoretical Chemistry
(8)
Nursing Science - Geriatric Care
(8)
Politics - Topic: Social Policy
(8)
Didactics for the subject German - German as a Second Language
(8)
Mathematics - Stochastics
(8)
Environmental Sciences - Climate and environmental protection
(8)
Business economics - Project Management
(8)
Cultural Studies - East European Studies
(7)
Literature - Africa
(7)
Didactics for the subject English - History of Literature, Eras
(7)
Politics - Topic: German Foreign Policy
(7)
Chemistry - Anorganic Chemistry
(7)
Instructor Plans: Art / Design / Media / Language
(7)
Asian studies
(7)
Instructor Plans: Craft / Production / Trade - Hotel Business, Food...
(7)
Tourism - Hotel Management
(7)
English Language and Literature Studies - Comparative Literature
(7)
Romance Studies - Portuguese Studies
(7)
German Studies - Semiotics, Pragmatics, Semantics
(7)
Politics - Methods, Research
(7)
Pedagogy - Gifted Education
(7)
Instructor Plans: Health / Medicine / Sports / Social Topics
(7)
American Studies - Comparative Literature
(7)
Engineering - General
(7)
Instructor Plans: Pedagogy / Education / Consultation
(7)
Pedagogy - Integration
(7)
History of Europe - Europe in the Cold War
(7)
Organisation and administration - Public administration
(7)
Health - Health Sciences
(7)
Guidebooks - Self-help and Psychology
(6)
Didactics - Chemistry
(6)
Art - Sculpture / Plastics
(6)
Interpreting / Translating
(6)
Instructor Plans: Craft / Production / Trade - Wood Processing
(6)
Psychology - Forensic Psychology and Penal System
(6)
Communications - Broadcast and entertainment
(6)
Instructor Plans: Craft / Production / Trade - Painter, Varnisher
(6)
Transportation Science & Technology
(6)
Literature - Latin America
(6)
Romance Studies - Latin American Studies
(6)
Chemistry - Analytical Chemistry
(6)
Cultural Studies - GLBT / LGBTIQ
(6)
Tourism - Hotel Industry / Catering
(6)
Health - Mental Health
(6)
Politics - Topic: History of Inernational Relations
(6)
Medicine - Alternative Medicine
(6)
Computer Sciences - Internet of Things, IOT
(6)
Computer Sciences - Cryptocurrency
(6)
Musicology - Popular music
(6)
Musicology - Music history - Weimar Republic and National Socialism
(6)
Learning materials - German (elements)
(6)
Didactics - Art
(6)
Instructor Plans: Craft / Production / Trade - Plumber
(5)
Nature Protection, Landscape Conservation
(5)
Medicine - Internal Medicine
(5)
Art - Computer Art / Graphics / Art in Media
(5)
Guidebooks - Nutrition, Food, Drinking
(5)
Forestry / Forestry Economics
(5)
Didactics for the subject French - Applied Geography
(5)
African Studies - African diaspora
(5)
Orientalism / Sinology - Arabistic
(5)
Chemistry - Materials Chemistry
(5)
Communications - Technical Communication
(5)
Literature - Asia
(5)
Economics - History
(5)
Mathematics - General, Basics
(5)
Biology - General, Basics
(5)
Engineering - Safety Engineering
(5)
Materials Science
(5)
African Studies - Culture and Applied Geography
(5)
Psychology - Psychology of Religion
(5)
Sport - Media and Communication
(5)
Engineering - System Science
(5)
Mathematics - Number Theory
(5)
Instructor Plans: Craft / Production / Trade - Brick Layer, Road Bu...
(5)
Medicine - Human Genetics
(5)
Law - Civil Action / Lawsuit Law
(5)
Organisation and administration - Public safety and order
(5)
Health - Persons with disabilities
(5)
Leadership and Human Resources - Occupational burnout and stress at...
(5)
Musicology - Contemporary music
(5)
Art - Overall Considerations
(5)
Medicine - Social medicine, Industrial / Occupational Medicine
(5)
Health Sciences - Health Logistics
(5)
African Studies - Literature
(5)
Nursing Science - Dementia
(5)
Theology - Hinduism
(5)
Romance Languages - French
(5)
Economy - Theory of Competition, Competition Policy
(4)
Economy - Transport Economics
(4)
Physics - Theoretical Physics
(4)
Geography / Earth Science - Cartography, Geographic Information Sci...
(4)
Medicine - History
(4)
Computer Science - Technical Computer Science
(4)
Physics - Quantum Physics
(4)
Engineering - Chemical Engineering
(4)
Art - Installation / Action/Performance Art / Modern Art
(4)
Medicine - Pediatrics
(4)
Literature - Slavic Literature
(4)
Physics - Electrodynamics
(4)
Guidebooks - School, Education, Pedagogy
(4)
Didactics - Physics
(4)
Pedagogy - Reform Pedagogics
(4)
Art - Iconography, motives, symbols
(4)
Health Sciences - History
(4)
Art - Arts Management
(4)
Law - Data protection
(4)
Psychology - Animal Psychology
(4)
Biology - Developmental Biology
(4)
Economics - Industrial Economics
(4)
Geography / Earth Science - Oceanography
(4)
Learning materials - German
(4)
Learning materials - English (elements)
(4)
Musicology - Historical musicology
(4)
History of Europe - Colonialism
(4)
Political Science - Universal basic income
(4)
Physics - Biophysics
(4)
Physics - Technical Physics
(3)
Didactics for the subject French - Grammar, Style, Working Technique
(3)
Cultural Studies - Pacific Rim
(3)
Didactics - Computer Science
(3)
Cultural Studies - Canada
(3)
Greek / Old Greek
(3)
Medicine - Gynecology, Andrology
(3)
Orientalism / Sinology - Miscellaneous
(3)
Geography / Earth Science - Tourism Geography
(3)
Business economics - Revision, Auditing
(3)
Leadership and Human Resources - Generation Y, Generation Z
(3)
Learning materials - Mathematics
(3)
Didactics - Latin
(3)
Engineering - Robotics
(3)
Astronomy
(3)
Museum Studies
(3)
Biology - Behaviour
(3)
Computer Science - Bioinformatics
(3)
Medicine - Radiology, Nuclear Medicine
(3)
Romance Studies - Other Languages
(3)
Greek Studies - Literature
(3)
Biology - Evolution
(3)
Learning materials - English
(3)
Medicine - Biomedical Engineering
(3)
Biology - Virology
(3)
Philosophy - Philosophy Beyond Occidental Tradition
(3)
Earth Science / Geography - History of Geography
(3)
Tourism - Event management
(3)
Law - IT law
(3)
Didactics - Ethics
(3)
Didactics - Spanish Studies
(3)
Instructor Plans: Craft / Production / Trade - Draftsman
(3)
Romance Studies - Miscellaneous
(3)
Gaming
(3)
Leadership and Human Resources - Coaching
(3)
Didactics - German
(3)
Politics - International Politics and Country Analyses
(3)
History
(3)
English Language and Literature Studies
(3)
Musicology
(3)
Didactics - English
(3)
Psychology
(3)
Environmental Sciences - Sustainability
(3)
Psychology - Adjacent Fields and Auxiliary Sciences
(2)
Physics - Acoustics
(2)
Literature - Scandinavia and Iceland
(2)
Engineering - Nuclear Engineering
(2)
Biology - Cytology
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Brechen von Servietten (Unterweisung Hotelfachmann/-frau)
Autor:in:
Björn Müller (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2022 , Grade: 1,2
Price:
US$ 6.99
Brechen der Serviettenform "Bischofsmütze" (Unterweisung Hotelfachmann/-frau)
Autor:in:
Björn Müller (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2022 , Grade: 1,2
Price:
US$ 6.99
Erlernen der Schnittform Brunoise mit einem Messer (Unterweisung Koch/Köchin)
Autor:in:
Eberhard Hundsotter (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction
Price:
US$ 5.99
Zubereitung eines Gin Tonic (Unterweisung Restaurantfachmann/-frau)
Autor:in:
Eberhard Hundsotter (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction
Price:
US$ 5.99
Herstellen eines Obatzdn (Unterweisung Koch/Köchin)
Autor:in:
Eberhard Hundsotter (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction
Price:
US$ 5.99
Zubereitung einer Pina Colada (Unterweisung Restaurantfachmann/-frau)
Autor:in:
Eberhard Hundsotter (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction
Price:
US$ 5.99
Rüdesheimer Kaffee herstellen (Unterweisung Restaurantfachmann/-frau)
Autor:in:
Eberhard Hundsotter (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction
Price:
US$ 2.99
Beilagen vorlegen (Unterweisung Koch/Köchin)
Autor:in:
Eberhard Hundsotter (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction
Price:
US$ 2.99
Die Serviettenform "Bischofsmütze" falten (Unterweisung Hotelfachmann/-frau)
Autor:in:
Eberhard Hundsotter (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction
Price:
US$ 5.99
Smoothie herstellen (Unterweisung Restaurantfachmann/-frau)
Autor:in:
Eberhard Hundsotter (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction
Price:
US$ 5.99
Bezug eines Kopfkissens (Unterweisung Hotelfachmann/-frau)
Autor:in:
Eberhard Hundsotter (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction
Price:
US$ 5.99
Eindecken eines 2-Gang-Menüs gemäß Hygienevorschriften (Unterweisung Hotelfachmann/-frau)
Autor:in:
Eberhard Hundsotter (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction
Price:
US$ 5.99
Ausfüllen eines Veranstaltungsfragebogens (Unterweisung Fachmann/-frau für Systemgastronomie)
Autor:in:
Eberhard Hundsotter (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction
Price:
US$ 5.99
Schälen und Schneiden einer Gurke (Unterweisung Koch/Köchin)
Autor:in: Anonymous
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction
Price:
US$ 5.99
Zubereitung eines Tomatenpesto (Unterweisung Koch/Köchin)
Autor:in:
Eberhard Hundsotter (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction
Price:
US$ 6.99
Zubereitung einer Gemüseplatte (Unterweisung Hauswirtschafter/-in)
Autor:in:
Eberhard Hundsotter (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction
Price:
US$ 5.99
Das Modellieren einer Rose aus Marzipan (Unterweisung Konditor/-in)
Autor:in:
Maria Lechner (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2022 , Grade: 1
Price:
US$ 6.99
Annahme einer telefonischen Reservierung (Unterweisung Hotelfachmann/-frau)
Autor:in:
Florian Horn (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2021
Price:
US$ 6.99
Modellieren von Marzipan (Unterweisung Konditor/-in)
Autor:in:
Franziska Weiler (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2021 , Grade: 1
Price:
US$ 6.99
Filetieren von Zitrusfrüchten am Beispiel von Orangen (Unterweisung Koch/Köchin)
Autor:in:
Thomas Hochgesang (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2020 , Grade: 1,0
Price:
US$ 6.99
Anrichten von Tomate-Mozzarella-Spießen (Unterweisung Fachkraft für Systemgastronomie)
Autor:in:
Alexander Bäumler (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2017 , Grade: 1,3
Price:
US$ 6.99
Kennenlernen der gesetzlichen Rahmenbedingungen der Ausbildung (Reiseverkehrskaufmann/frau)
Autor:in:
Jessica Mücke (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2011 , Grade: 1,00
Price:
US$ 6.99
Fachgerechtes Zerschneiden einer Zwiebel in Brunoise (Unterweisung Koch/Köchin)
Autor:in:
Christian Pohlmann (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2019 , Grade: 1 (92,5%)
Price:
US$ 5.99
Schneiden von Croûtons. (Unterweisung Koch/ Köchin)
Autor:in:
Alexander Podgorny (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2019 , Grade: 2,5
Price:
US$ 6.99
Öffnen von Kronkorkenverschlüssen durch Hebelwirkung
Autor:in:
Arno Nühm (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2005 , Grade: 3
Price:
US$ 6.99
Die sechs Kassenschritte im Service (Unterweisungsentwurf Systemgastronomie)
Autor:in:
Fatih Ilhan (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2015 , Grade: 2,0
Price:
US$ 5.99
Ausfüllen eines Meldescheins (Unterweisung Hotelfachmann/-frau)
Autor:in:
Johann Obermeier (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2017 , Grade: 2,0
Price:
US$ 4.99
Ausfüllen eines Meldescheins (Lehrgespräch Hotelfachmann/-frau)
Autor:in:
Johann Obermeier (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2017 , Grade: 2,0
Price:
US$ 6.99
Ausfüllen eines Meldescheins als Teil des Check-In (Unterweisung Hotelfachmann / -frau)
4-Stufen-Methode
Autor:in: Anonymous
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2016 , Grade: 1 (92 Punkte)
Price:
US$ 8.99
Öffnen einer Rotweinflasche am Tisch des Gastes (Unterweisung Hotelfachfrau/-mann)
Autor:in:
Hendrik Schäfer (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2016 , Grade: 1,5
Price:
US$ 7.99
Das fachgerechte Öffnen einer Weinflasche (Unterweisung Restaurantfachmann/-frau)
Autor:in: Anonymous
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2016 , Grade: sehr gut (94 Punkte)
Price:
US$ 8.99
Herstellung und Verzierung einer Fondant-Torte (Unterweisung Konditor/in)
Autor:in:
Korbinian Michel (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2015 , Grade: 2,7
Price:
US$ 8.99
Herstellen von Snacks im Bäckereiverkauf (Unterweisung Bäckereifachverkäufer/in)
Autor:in:
Daniel Steffen (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2014 , Grade: 1,5
Price:
US$ 7.99
Fachgerechtes Schneiden einer Zwiebel in feine Würfel (Brunoise) (Unterweisung Koch / Köchin)
Autor:in:
Katja Federhen (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2015 , Grade: 85% von 100% (Note: Gut)
Price:
US$ 5.99
Aufnehmen und Tragen von 3 Tellern (Unterweisungsentwurf Restaurantfachmann, -frau)
Autor:in:
Philipp Santen (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2015 , Grade: 2,0
Price:
US$ 6.99
Ausfüllen eines Banküberweisungsformulars (Unterweisung Hotelkaufmann / Hotelkauffrau)
Autor:in:
Diplom Hotelbetriebswirt René Pflüger (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2015 , Grade: Gut 90%
Price:
US$ 6.99
Falten von Mundservietten - Krone-Doppelte Bischofsmütze (Unterweisungsentwurf Hotelkaufmann/ Hotelkauffrau)
Autor:in:
Diplom Hotelbetriebswirt René Pflüger (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2015 , Grade: Gut 91%
Price:
US$ 6.99
Prüfung des Wareneingangs "Fischlieferung" (Unterweisung Koch/Köchin)
Autor:in:
Diplom Hotelbetriebswirt René Pflüger (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2015 , Grade: sehr gut 96%
Price:
US$ 8.99
Brechen von Mundservietten "Dschunke" (Unterweisung Hotelkaufmann / Hotelkauffrau)
Autor:in:
Diplom Hotelbetriebswirt René Pflüger (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2015 , Grade: Gut 91%
Price:
US$ 9.99
Cocktails. Herstellung eines "Mai Tai" (Unterweisung Hotelfachmann / Hotelfachfrau)
Autor:in:
Diplom Hotelbetriebswirt René Pflüger (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2015 , Grade: Sehr Gut 98%
Price:
US$ 10.99
Das richtige Falten bzw. Brechen der Serviettenform "Fächer" (Unterweisung Hotelkaufmann / Hotelkauffrau)
Autor:in:
Diplom Hotelbetriebswirt René Pflüger (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2015 , Grade: Gut 90%
Price:
US$ 10.99
Cocktails. Herstellung einer "Bloody Mary" (Unterweisung Hotelfachmann / Hotelfachfrau)
Autor:in:
Diplom Hotelbetriebswirt René Pflüger (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2015 , Grade: Sehr Gut 93%
Price:
US$ 8.99
Anlegen einer Personalakte (Unterweisung Hotelfachmann / Hotelfachfrau)
Autor:in:
Diplom Hotelbetriebswirt René Pflüger (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2015 , Grade: Sehr Gut 93%
Price:
US$ 5.99
Die sechs Lohnsteuerklassen (Unterweisung Hotelkaufmann / Hotelkauffrau)
Autor:in:
Diplom Hotelbetriebswirt René Pflüger (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2015 , Grade: Sehr Gut 98%
Price:
US$ 2.99
Seminar zur Personalbeschaffung (Unterweisung Hotelkaufmann / Hotelkauffrau)
Autor:in:
Diplom Hotelbetriebswirt René Pflüger (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2015 , Grade: Sehr Gut 98%
Price:
US$ 7.99
Schneiden von feinen Paprika-Juliennen (Unterweisung Koch/Köchin)
Autor:in:
Diplom Hotelbetriebswirt René Pflüger (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2014 , Grade: sehr gut 94%
Price:
US$ 8.99
Sachliche und rechnerische Prüfung einer Eingangsrechnung (Unterweisung Hotelkaufmann / Hotelkauffrau)
Autor:in:
Diplom Hotelbetriebswirt René Pflüger (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2014 , Grade: Sehr Gut 95%
Price:
US$ 8.99
Ein festlicher Weihnachtsabend (Meistermappe im Fleischerhandwerk)
Nach neuer Prüfungsverordung 2014
Autor:in:
Stefan Eifler (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Elaboration , 2014 , Grade: 2 mit 91 Punkten
Price:
US$ 8.99
Fertigstellung von Spätzle mit einem Spätzle-Hobel (Unterweisung Koch / Köchin)
Autor:in:
Robert Zach (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2012 , Grade: 1
Price:
US$ 6.99
Herstellen einer Tomatenrose (Unterweisung Hotelfach)
Autor:in:
Robert Zach (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2012 , Grade: 1,5
Price:
US$ 6.99
Herstellen eines Cordon Bleus (Unterweisung Hotelfach)
Autor:in:
Robert Zach (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2012 , Grade: 1,5
Price:
US$ 6.99
Mixen eines Cocktails: Mojito
Unterweisung Hotelfach
Autor:in:
Robert Zach (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2012 , Grade: 1
Price:
US$ 6.99
Mixen eines Ipanemas
Unterweisung Hotelfach
Autor:in:
Robert Zach (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2012 , Grade: 1
Price:
US$ 6.99
Herstellung eines Sex on the Beach (Unterweisung Hotelfach)
Autor:in:
Robert Zach (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2012 , Grade: 1,5
Price:
US$ 6.99
Herstellung von Tomaten-Concassée (Unterweisungsentwurf Koch / Köchin)
Autor:in:
Simon Andreas (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2013
Price:
US$ 6.99
Fachgerechtes Öffnen einer Weinflasche (Unterweisung Restaurantfachmann / -fachfrau)
Autor:in:
Sabine Kuppe (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2011 , Grade: 1
Price:
US$ 6.99
Herstellung eines Caipirinhas (Unterweisung Hotelfach)
Autor:in:
Robert Zach (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2012 , Grade: 1,0
Price:
US$ 4.99
Das fachgerechte Brechen der Serviettenform "Stern" (Unterweisung Hotelfachmann / -fachfrau)
Autor:in:
Sabine Kuppe (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2011 , Grade: 2
Price:
US$ 6.99
Unterweisung fachgerechtes Zwiebel schneiden in Würfel (Unterweisung Koch / Köchin)
Autor:in:
Sabine Kuppe (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2011 , Grade: 2
Price:
US$ 3.99
Zubereitung eines Gurkensalates. Unterweisung Fachpraktiker Küche (Beikoch/Beiköchin)
Autor:in:
Sven Arnusch (Author)
Subject:
Instructor Plans: Gastronomy / Hospitality / Tourism
Category:
Instruction , 2019 , Grade: 1,2
Price:
US$ 2.99
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